Who doesn’t love when there sister visits? Especially when she is a CHEF! 🙂
We went to Zingerman’s yesterday in Ann Arbor, MI for a tasty lunch.
Of course, we had to pick up some spanish cheese and special olive oil for our paella that night. We did our own Sur La Table cooking class with some ladies…. and mr. everett…. and spanish wine!
Garrotxa Cheese – aged goat milk butteriness, Flora fruit candy, prosciutto with mango, a handmade terrine.
His seat is Inglesina.
It was delicious and fun!